Chocolate Fudge | 2 Ingredients

                                                           Description:
Due to technical problems, I have been compelled to write a post on my phone. That's the reason this is not in the usual format. But, none the less, let's take a look at the recipe!!!

                            

                                                                Recipe:

Ingredients:

450 grams of Dark Chocolate. 

1 can of Sweetened Condensed Milk

How To Make:

1.Take the dark chocolate chips in a microwave safe bowl.
2. Next, microwave it for 45 seconds and stir, then again 30 seconds and stir.
3. That should make the chocolate melt.
4. Take a can of Sweetened Condensed Milk and pour it in the bowl.
5. Mix the milk and chocolate well.
6. Then, take a baking tin (or anything in which you want the fudge).
7. Pour the fudge mixture into the baking tin.
8. Put the the fudge in the refrigerator for about 30-40 minutes, until it is set.
9. And your Chocolate Fudge is ready!!! Enjoy!!!

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