Satyen's Food Blog: July 2016

Sunday 31 July 2016

Cooking Tips

Description:

I recently realized that every Food Blog should have a post showcasing Cooking Tips.

So, here is the First Session of our Cooking tips Series.

Today I am going to give you 10 cooking tips for Beginners.

All I have to say is that enjoy cooking.

Don't forget to comment!

Let's Begin:

1. Always keep your work space clean.

Remember Cooking and Hygiene are Best Friends.

2. Keep all the required ingredients together.

Sometimes, ingredients should be added quickly to make the dish.

3. Always have a trash can nearby.

While Cooking, anything can go wrong!

4. Always have something using which you can put a fire out.

It can be anything, a sink or even a fire extinguisher.

5. Always have your cutting tools sharp.

A sharp knife is always helpful.

6. Have a sturdy base to cut things on.

The best example is a Chopping Board.

7. Use a type of oil that is suitable for your dish.

Italian dishes go well with Olive Oil, while Indian Dishes go well with Sunflower oil.

8. Remember, hand grinding (using a grinding stone) is always better than mechanical grinding.

Always prefer hand grinding, unless you are in a hurry.

9. Always buy your kitchen equipment from a trusted source.

A company with a good reputation is always good.

10. While frying things, let the oil get some heat before frying something in it.

05 - 10 minutes is sufficient.

All you have to do is enjoy your cooking session. Remember that happiness is the soul of cooking.

That's it for today's session, don't forget to check out our next weekly post!

If you have anything you want us to Post, Put it down in the comments!

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Saturday 23 July 2016

Grilled Cheese Sandwich

Description:

Eating a grilled cheese sandwich on a sunny day, sitting in a park is just Amazing! The Golden-Brown Toasted Bread and the Molten Cheese make the mouth water! The toasty texture of the bread and the softness of the cheese is just amazing!

History:

Cooked bread and cheese is an ancient food, according to food historians, popular across the world in many cultures; evidence indicates that in the U.S., the modern version of the grilled cheese sandwich originated in the 1920s when inexpensive sliced bread and American cheese became easily available.The so-called cheese dream became popular in the United States of America during the Great Depression.

U.S. government cookbooks describe Navy cooks broiling "American cheese filling sandwiches" during World War II. Many versions of the grilled cheese sandwich can now be found on restaurant menus across the United States and internationally. (Wikipedia)

Recipe:

Ingredients:

Two slices of any type of Bread.
40-60 grams of Cheese, preferably Cheddar.
Salt
Pepper
100-120 grams of Butter (softened)

How To Make:

Take a slice of Bread and grate the Cheese over it. If you have cheese slices, just lay it on the bread.
Sprinkle some Salt and Pepper over the Cheese.
Take the other slice of the Bread, and put it over the other slice.
Heat up a Pan or a Grill.
Apply some softened

Butter on the outer side of the Bread slices.
Put the slices on the Pan or Grill.
Let the slices turn Golden Brown.
After turning Golden Brown, take the Sandwich in a Plate.
Cut the Sandwich Diagonally (like only one line of letter 'X' or like the '/' symbol) once.
Pour some Tomato Ketchup in the slit that you made.
And, Viola! Your Grilled Cheese Sandwich is ready!

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Thursday 7 July 2016

The Most Delicious & Easy Microwave Mug Cake

Description:-

Holding a hot mug full of freshly baked cake on a rainy day is just the thing everyone wants! Today is about the MIGHTY MUG CAKE! The Mug Cake is both an Exciting to make and Delicious to Eat!

Recipe:-

Ingredients:-

2 teaspoon Milk
2 teaspoon Butter (melted)
2 teaspoon Sugar (powdered)
2 teaspoon Cocoa Powder
2 tablespoon All Purpose Flour

How to make:-

Take a Microwaveable Mug
Pour 2 teaspoons of Milk in the Mug
Put 2 teaspoons of melted Butter in the Milk
Carefully mix the Milk and Butter
Then put 2 teaspoons of Powdered Sugar in the Milk and Butter
Stir the Sugar till there are no Clumps
Next, put 2 teaspoons of Cocoa Powder and Mix
Then put 2 TABLESPOONS of All Purpose Flour and Mix. {Please note the difference between teaspoon and tablespoon}
Then put the Mug into the Microwave and set the Microwave for 2-3 Minutes {Note that the time to cook to perfection may vary from Microwave to Microwave}
And your Microwave Mug Cake is Ready!

You can also add chocolate chips in the mix and bake!!!

Happy #WorldChocolateDay !!!

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