Simple & Delicious Scarmbled Eggs

Description:-

Scrambled eggs is a snack which can be made easily and quickly anytime, anywhere!

(of course you must have a cooking gas or microwave)

Personally speaking, scrambled eggs is one of my favorite dishes.

One can eat scrambled eggs as they are, or with a slice of bread, you can also garnish salads with it.

History:-

According to the available sources of history:-

The Ancient Romans were the first group to make omelettes. Later on, the 14th century Italian book "Libro della cucina" references scrambled eggs: "There is so much known about fried, roasted, and scrambled eggs that it is not necessary to speak about them." Unfortunately, there is no way of ever knowing who was the actual inventor of scrambled eggs.
 

Recipe:-

Ingredients:-

Please note that every Ingredient except Eggs is optional and are added just to enhance the flavor of the dish.

• Eggs (2 eggs are sufficient for a person)
• Salt (optional)
• Milk (optional)
• Pepper (optional) 
• Butter 1 tsp.(optional)
• A slice of bread(optional)

How to make:-

1. First, crack two eggs in a bowl.
2. Beat the eggs (whisk) till the Yolk is one with the Egg White.
3. Add some salt to it.(Note- This and the next two steps are completely optional)
4. Pour 3 tbsp. of Milk in the bowl, and mix.
5. Sprinkle some Pepper in the bowl.
6. Beat (whisk) the mixture well.
7. Next heat a pan.
8. Put 1 tsp. of butter in it.(optional)
9. Let the butter melt.
10. Next, pour the mixture into the pan.
11. Continuously stir the mixture on medium flame, till you get the desired consistency.
12. Serve hot with a slice of bread.

Social Media:-

If you like our work, don't forget to follow us on:

Twitter at:
https://twitter.com/Satyen_kulkarni

Google+ at:
https://plus.google.com/107967276868548579273

Instagram at:
https://www.instagram.com/satyenkulkarni/

Pinterest at:
https://www.pinterest.com/SatyenKulkarni/

We have also added the newsletter feature.
Subscribe to our Blog using your E-mail account to get notifications about New Posts on our Blog right into your E-mail account. It's completely free!
To subscribe, check the box in the Right Side Of The Page.

Don't Forget to Comment and Give a Feedback!!!

Raw Banana Cutlet

Description:

The Banana Cutlet is a healthy substitute of a Potato Cutlet.

The Crust is Crispy and the inside is soft.

You will be in love with this Cutlet once you eat it!

Recipe:

Ingredients:

• Raw Bananas boiled and mashed - 4
• Green Chilies chopped - 1 tbsp.
• Cumin Seed powder - 1 tsp. or According to taste.
• Lemon Juice - 1 tsp.
• Salt
• Oil

How To Make:

1. Take the Boiled and Mashed Bananas in a Bowl.
2. Add the Green Chilies to the Bananas.
3. Sprinkle the Cumin Seeds powder on the Bananas and Green Chilies.
4. Pour the Lemon Juice in the Bowl.
5. Add Salt to taste.
6. Mix the Ingredients well, but Don't over mash the Bananas
7. Next, take a Pan and pour Oil in the pan and let it heat for 2-3 Minutes.
8. Roll the mixture into small balls.
9. Put the balls on the pan and let it cook for 7-8 Minutes on each side on Medium Flame.
10. Next, put the Cutlets on a Plate (and average serving size is 3 Cutlets).
11. And your Raw Banana Cutlets are done!

Garnishing Suggestions:

• Crush some Roasted Peanuts and sprinkle them on the Cutlets.
• You can also sprinkle some Chopped Coriander Leaves

Social Media:

If you like our work, don't forget to follow us on:

Twitter at:
https://twitter.com/Satyen_kulkarni

Google+ at:
https://plus.google.com/107967276868548579273

Instagram at:
https://www.instagram.com/satyenkulkarni/

Pinterest at:
https://www.pinterest.com/SatyenKulkarni/

We have also added the newsletter feature.
Subscribe to our Blog using your E-mail account to get notifications about New Posts on our Blog right into your E-mail account. It's completely free!
To subscribe, check the box in the Right Side Of The Page.

Don't Forget to Comment and Give a Feedback!!!

Information about technical difficulties.

We are very sorry, for we have not posted for 2 weeks.

We are experiencing some technical difficulties regarding the internet connection.

The Post will be posted next Sunday.

Thank you for understanding our situation.