Sunday 31 July 2016

Cooking Tips

Description:

I recently realized that every Food Blog should have a post showcasing Cooking Tips.
 So, here is the First Session of our Cooking tips Series.
Today I am going to give you 10 cooking tips for Beginners.
All I have to say is that enjoy cooking.
Don't forget to comment!





Let's Begin:


1. Always keep your work space clean. 
Remember Cooking and Hygiene are Best Friends.



2. Keep all the required ingredients together. 
Sometimes, ingredients should be added quickly to make the dish.



 3. Always have a trash can nearby.
While Cooking, anything can go wrong!



4. Always have something using which you can put a fire out.
It can be anything, a sink or even a fire extinguisher.



5. Always have your cutting tools sharp.
A sharp knife is always helpful.


6. Have a sturdy base to cut things on.
The best example is a Chopping Board.



7. Use a type of oil that is suitable for your dish.
Italian dishes go well with Olive Oil, while Indian Dishes go well with Sunflower oil.



8. Remember, hand grinding (using a grinding stone) is always better than mechanical grinding.
Always prefer hand grinding, unless you are in a hurry.



9. Always buy your kitchen equipment from a trusted source.
A company with a good reputation is always good.



10. While frying things, let the oil get some heat before frying something in it.
05 - 10 minutes is sufficient.



All you have to do is enjoy your cooking session. Remember that happiness is the soul of cooking.
That's it for today's session, don't forget to check out our next weekly post!
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1 comment:

  1. These are fabulous tips for newbies who are thinking to start cooking. I am totally impressed with this post. If you are a food lover then will suggest joining Nom Food Community as at this app you can find wonderful recipes and food photos from all over the world.

    ReplyDelete