Description:
This is the Third installment to our Mug Cookie Series.
Eating this will get you indulged into the deliciousness of Chocolate!
Check out our other Mug Cookie Recipes by clicking on the links below:
Information:-
The Mug Cookie!
It is the best way to kick-off your day!
You can enjoy it lounging on a Sunday!
It gets tastier with every bite!
Recipe:
Ingredients
- 1 tbsp. room temperature butter (15g).
- 1 tbsp. white sugar.
- 1 tbsp. dark, brown sugar
- 1/4 tsp. vanilla extract
- 1 egg Yolk, do not use the egg white!
- 3 tbsp. all purpose flour
- A pinch of salt
- 2 tbsp. Chocolate Chips.
How to make
1. In a microwavable mug mix the butter and sugars together.
2. Add egg yolk and vanilla and continue mixing .
3. Stir in flour, salt and chocolate chips, then mix until all ingredients are fully combined.
4. Microwave for 40-60 seconds (check after 40 seconds to check if it is done, you might have to play around with the timing as all microwaves are different)
5. IMPORTANT NOTE:My microwave is 1200 Watts and my cookie took 40-45 seconds. Don’t over cook or they can dry out. Mug cookies are best eaten while still warm
2. Add egg yolk and vanilla and continue mixing .
3. Stir in flour, salt and chocolate chips, then mix until all ingredients are fully combined.
4. Microwave for 40-60 seconds (check after 40 seconds to check if it is done, you might have to play around with the timing as all microwaves are different)
5. IMPORTANT NOTE:My microwave is 1200 Watts and my cookie took 40-45 seconds. Don’t over cook or they can dry out. Mug cookies are best eaten while still warm
Serving Suggestions:
- Top your Mug Cookies with Vanilla Ice-Cream or Whipped Cream...
Social Media:-
If you like our work, don't forget to follow us on:
Twitter at:
https://twitter.com/Satyen_kulkarni
Google+ at:
https://plus.google.com/107967276868548579273
Instagram at:
https://www.instagram.com/satyenkulkarni/
Pinterest at:
https://www.pinterest.com/SatyenKulkarni/
We have also added the newsletter feature.
Subscribe to our Blog using your E-mail account to get notifications about New Posts on our Blog right into your E-mail account. It's completely free!
To subscribe, check the box in the Right Side Of The Page.
If you want to share this post check the social media buttons given below!!!
Remember, we are open for feedback!
We are also giving shout-outs on Twitter to anyone who is requesting a recipe!
If you are viewing this on a smart-phone, go to the bottom of the page and press view web version!
Happy Cooking!
Post your thoughts here!
ReplyDeleteWe are always listening!
Don't want to login?
Click as 'Anonymous' in the drop-down box below!
So much delicious ��
ReplyDeleteThanks for the feedback!
DeleteI tried it but 1 tbsp white sugar isn't enough
ReplyDeleteWe will try our best to modify the recipe! Sorry for the inconvenience!
DeleteThanks for the feedback!
Anyway this is fabulous dish I ever tasted.. Love it
ReplyDeleteWe will try our best to modify the recipe, thanks for the feedback!
DeleteSorry for the inconvenience!
Delete