Description:
As today is #StrawberriesAndCream day, we have a recipe for you.
It is a perfect dessert when it comes to taste and temperature.
So, let's get started...
Recipe:
Ingredients
- 250 grams. Fresh Strawberries
- 1 tbsp. Sugar
- 1 cup chilled cream - 25% to 50% Fat
- 1/4 cup powdered sugar or icing sugar
- 1/2 tsp. vanilla Extract or 1-2 drops of Vanilla Essence
How To Make
- Rinse and chop the strawberries. Put them in a bowl.
- Add the Sugar. This macerating of strawberries is only required if the strawberries are sour.
- Mix the sugar well and keep it aside for20-30 minutes.
- Later, take 1 cup chilled cream and the icing sugar in a mixing bowl or a stand mixer.
- On medium-high speed, whisk the mixture until soft peaks appear.
- Add the vanilla extract and fold it in the cream.
- Take serving bowls or glasses and put the first layer of the strawberries in the bottom.
- Also add the juice that comes out of the strawberries when the sugar is added.
- Then, layer it with whipped cream.
- Repeat with the strawberries and the cream.
- Garnish with some chopped strawberries when done.
- Enjoy!!!
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