Healthy & Easy Granola | Requested Recipe | Baking Basics

Description:

This recipe was requested by Saloni Kulkarni, one of our dedicated readers.

Granola is a healthy breakfast recipe.

It contains all the nutrients required to kick-off a day.

History:

According to Wikipedia-

Granula was invented in Dansville, New York, by Dr. James Caleb Jackson at the Jackson Sanitarium in 1863. The Jackson Sanitarium was a prominent health spa that operated into the early 20th century on the hillside overlooking Dansville. It was also known as Our Home on the Hillside; thus the company formed to sell Jackson's cereal was known as the Our Home Granula Company. Granula was composed of Graham flour and was similar to an oversized form of Grape-Nuts.

Recipe:

Ingredients

• 2 cups raw, whole rolled (old fashion) oats
• 1/2 raw nuts, chopped
• 1/4 cup sunflower or pumpkin seeds
• 2-3 tbsp. honey (more if required)
• 2 tbsp cooking oil
• 1/2 tsp vanilla extract
• 1 large pinch of salt
• 1 tbsp. ground cinnamon

How to make

1. Heat your oven to 300℃ (572℉)
2. Combine oats, nuts, salt, cinnamon and seeds in a large bowl. These are the dry ingredients.
3. Next, take a smaller bowl and combine oil, honey and vanilla in it. These are the wet ingredients.
4. Next mix together, the wet and the dry ingredients in the larger bowl.
5. Then, spread the mixture onto two cookie sheets line with foil or parchment paper.
6. Bake for 10 minutes. Then remove from the oven and stir.
7. Bake an additional 10 minutes or until golden brown.
8. Once baked, remove the granola from the oven and let it cool completely.
9. Transfer your granola to an airtight container.
10. Eat your Granola with Milk or as it is.
11. Enjoy!

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