Coffee Smoothie | Low Calorie Smoothie Series

Let me start this post by thanking all of the readers out there, because you kept reading this blog even when I wasn't posting anything.

But, I am extremely happy to announce that I am back! And this time, I will be bringing amazing recipes which are easy to make and delicious to eat! I really hope that you all will like it.

So, this recipe series is requested by a friend of mine, who I think, wants to remain anonymous.

This recipe request is the reason that I started blogging again. Once that I started it, I felt again, the joy of blogging, and decided to continue. If you want to request a recipe, write it in the comments or the recipe request page (You can post anonymously as well), or send me a message (or a tweet!), the links to my social media pages are given below!

So, this is a "Low Calorie Smoothie Series", I will be posting different kinds of smoothies which will include Vegetables and Fruits as well. But since it is really hot here, in India, I wanted to start with a rather cool, refreshing and energizing drink.

This recipe isn't just low calorie but it is also refreshing and energizing. So, if you want some energy after waking up in the morning, this is the recipe to go to.

If you don't drink coffee, DON'T WORRY. I have got your back! I will be posting a fruit and vegetable smoothie in the coming days.

So, let's take a look at the recipe!

Recipe:

Ingredients:

1.       Low fat milk, 1 cup (You can use normal milk, but there will be an increase in the calories).
2.       A small banana, 1 (It gives a smooth texture to the smoothie. Don't worry, it tastes delicious).
3.       Honey , 1 teaspoon (For the sweetness).
4.       Cocoa powder, 1 teaspoon (Gives it a really nice chocolaty flavour).
5.       Instant Coffee, 2 teaspoons.
6.       Vanilla essence or vanilla extract, as per taste.
7.       Crushed ice (You can also use small ice cubes).

 Procedure:

• Take the small banana and roughly break it into small pieces.
• Next, in a blending vessel (food processor/mixer/blender), take the milk and add the honey, cocoa powder, vanilla essence and the coffee.
• Blend until it is nicely mixed.
• Next, add the banana and blend till there are no more chunks of banana left.
• Next, add the crushed ice and blend.
• Your coffee smoothie is ready.

 Points to remember:

1.  Blend the ingredients in the specific order given.
2. This differs from a "Cold Coffee" because the banana, cocoa powder and vanilla essence make it a "Smoothie".

    

  

Social Media:-

If you like my work, don't forget to follow me on:

Twitter at:
https://twitter.com/Satyen_kulkarni

Google+ at:
https://plus.google.com/107967276868548579273

Instagram at:
https://www.instagram.com/satyenkulkarni/

Pinterest at:
https://www.pinterest.com/SatyenKulkarni/

We have also added the newsletter feature.
Subscribe to our Blog using your E-mail account to get notifications about New Posts on our Blog right into your E-mail account. It's completely free!
To subscribe, check the box in the Right Side Of The Page.
If you want to share this post check the social media buttons given below!!!
Remember, we are open for feedback!
We are also giving shout-outs on Twitter to anyone who is requesting a recipe!

If you are viewing this on a smart-phone, go to the bottom of the page and press view web version!

Happy Cooking!

Banana Milkshake | The Summer Series

Description:

For this post of The Summer Series, let's take a look at Banana Milkshake!

Bananas are very nutritious and good for one's health.

Now, I myself would eat a banana, to get the fiber-content.

But, if it is hot outside and you happen to have bananas, this recipe is for you!

So, let get to the recipe!

Recipe:

Ingredients

• 250 ml Milk. Use chilled milk for the best results.
• 1 scoop of Vanilla Ice Cream (Optional).
• 2 Bananas, chopped into slices.
• 50 ml whipped Double Cream.
• A pinch of Cinnamon.

How To Make

1. First, take a blender and pour-in the milk.
2. Next, put the bananas.
3. Then, start blending till the banana slices have been blended into the milk.
4. Next, put in the vanilla ice cream and blend until everything is smooth.
5.  Check and make sure that there are no banana pieces left.
6. Next, pour the milkshake into a glass and enjoy!
7. Serve immediately, or chill it and then serve.

Garnish

1.  For topping the milkshake, you can use a scoop of Ice Cream.
2. Next, for some more garnishing, you can put a cherry on the top of the Ice Cream. Or, if you don't want Ice Cream, you can place a cherry directly onto the milkshake.
3. You can also add some slices of banana into the milkshake.

Social Media:-

If you like our work, don't forget to follow us on:

Twitter at:
https://twitter.com/Satyen_kulkarni

Google+ at:
https://plus.google.com/107967276868548579273

Instagram at:
https://www.instagram.com/satyenkulkarni/

Pinterest at:
https://www.pinterest.com/SatyenKulkarni/

We have also added the newsletter feature.
Subscribe to our Blog using your E-mail account to get notifications about New Posts on our Blog right into your E-mail account. It's completely free!
To subscribe, check the box in the Right Side Of The Page.
If you want to share this post check the social media buttons given below!!!
Remember, we are open for feedback!
We are also giving shout-outs on Twitter to anyone who is requesting a recipe!

If you are viewing this on a smart-phone, go to the bottom of the page and press view web version!

Happy Cooking!

Frozen Banana, Strawberry and Orange Smoothie | The Summer Series

Description:

Summer is almost here, at least in some parts of this beautiful world!

So, I decided to make a comeback with a bang!

Let me introduce you to The Summer Series.

Well, the name is exactly what it means.

I will post some 'cool' recipes (pun intended) to help you stay chill in summer.

So, let's get to the recipe!

Recipe:

Ingredients

• 1 frozen banana.
• 2 cups of frozen strawberries, cherries or raspberries.
• 1 cup of milk, cold. For non-diary, you can use soy or rice milk, 1 cup.
• 1/2 cup yogurt, plain or flavoured. for non diary, you can use soy or rice yogurt, 1/2 cup.
• 1/2 cup orange juice, freshly squeezed.
• Honey, to taste.

How To Make

1. Peel the banana and cuut it into slices.
2. Make sure that you have seperated the cherries from their stalk.
3. If you are using strawberries, make sure that the leaves are off, if you don't like them.
4. Next, take a blender, make sure that it is dry.
5. Then, put all the ingredients into the blender.
6. Blend them until you get the preffered consistency or thickness.
7. Serve them while they are cold!

Social Media:-

If you like our work, don't forget to follow us on:

Twitter at:
https://twitter.com/Satyen_kulkarni

Google+ at:
https://plus.google.com/107967276868548579273

Instagram at:
https://www.instagram.com/satyenkulkarni/

Pinterest at:
https://www.pinterest.com/SatyenKulkarni/

We have also added the newsletter feature.
Subscribe to our Blog using your E-mail account to get notifications about New Posts on our Blog right into your E-mail account. It's completely free!
To subscribe, check the box in the Right Side Of The Page.
If you want to share this post check the social media buttons given below!!!
Remember, we are open for feedback!
We are also giving shout-outs on Twitter to anyone who is requesting a recipe!

If you are viewing this on a smart-phone, go to the bottom of the page and press view web version!

Happy Cooking!

Easy Quiche Recipe

Description:

Today, let's take a look at Quiche.

Quiche (KEESH) is a savoury, open pastry crust with a filling made with eggs and milk or cream with one or more of cheese, meat, seafood or vegetables. Quiche can be served hot or cold. It is part of French cuisine but is also popular in other countries, particularly as party food.

Recipe:

Ingredients

• 4 eggs
• 1 1/2 cups milk
• 3 tbs butter melted
• 1/2 cup self-raising flour
• 1 1/2 cups cheese grated
• 1 cup bacon rashers finely chopped

How To Make

1. Preheat oven to 180℃.
2. Then, in a bowl, whisk/beat, eggs, milk, butter and flour together.
3. Next, fold in, cheese and fillings (bacon and onion, or anything of your choice).
4. Pour into a 24 cm quiche dish, or Texas muffin tins, any mould/tray works.
5. Bake for 40 minutes or until set.
6. Serve hot with vegetables or cold with salad. 
7. Voila! Your Quiche is ready!
8. Happy Cooking!😄

 

Social Media:-

If you like our work, don't forget to follow us on:

Twitter at:
https://twitter.com/Satyen_kulkarni

Google+ at:
https://plus.google.com/107967276868548579273

Instagram at:
https://www.instagram.com/satyenkulkarni/

Pinterest at:
https://www.pinterest.com/SatyenKulkarni/

We have also added the newsletter feature.
Subscribe to our Blog using your E-mail account to get notifications about New Posts on our Blog right into your E-mail account. It's completely free!
To subscribe, check the box in the Right Side Of The Page.
If you want to share this post check the social media buttons given below!!!
Remember, we are open for feedback!
We are also giving shout-outs on Twitter to anyone who is requesting a recipe!

If you are viewing this on a smart-phone, go to the bottom of the page and press view web version!

Happy Cooking!