Description:-
After the success of our Raw Banana Cutlet Recipe(the link is below) we have brought to you the Potato Cutlet Recipe. Like potato? If yes, then this is the perfect recipe for you! If you don't like potato, you will love it after tasting this Delicious Dish.
The link to our Raw Banana Cutlet Recipe is at:
Recipe:-
Ingredients:-
- 4 Potatoes Boiled & Mashed
- 2 teaspoons of Chili Powder
- 3 slices of bread made fine in a Food Processor
- 1/2 teaspoon Garam Massala
- Salt to taste
- Oil for cooking
- Peanuts for garnishing.
How To Make:-
- Take the Mashed Potatoes in a bowl and add the Bread Crumbs to it and mix.
- Then, add all the ingredients to it and mix.
- Make small and flat spheres out of the Mixture.
- Coat these spheres with Bread Crumbs.
- Take a pan and put a few drops of Oil to it. Let it heat for 5-10 Minutes on medium flame.
- After the Oil gets hot, put the Spheres on the pan and Cook it for about 5 minutes on each side on a medium flame.
- Crush a few peanuts and sprinkle them over the Cutlets for garnishing after plating.
Garnishing Suggestions:-
- Sprinkle some crushed peanuts over the cutlets. This gives a crunchy texture and also makes the atmosphere nutty.
- You can also cut Rings out of Onions and place them beside the cutlets.
- You can also finely chop a Cabbage Leaf and place it on the top of the cutlets.
- You can also put a Cabbage Leaf on the plate and place the Cutlets into it.
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